Housewares

Probe Material : Stainless
Display Width (In.) : 1.75
Display Height (In.) : 2.25
Minimum Temperature F : -40
Maximum Temperature F : 500
Minimum Temperature C : -40
Maximum Temperature C : 260

Probe Material : Stainless
Display Width (In.) : 1
Display Height (In.) : 1.75
Minimum Temperature F : 140
Maximum Temperature F : 230
Minimum Temperature C : 5
Maximum Temperature C : 110

Height : 10.5 In.
Tube Material : Nylon
Measurement Increments : 1/4 oz increments to 1.5 oz

Probe Material : Stainless Steel
Display Diameter (In.) : 2
Probe Length (In.) : 4.5
Minimum Temperature F : 120
Maximum Temperature F : 200

Material : Silicone
Height (In.) : 4.25
Diameter (In.) : 0.625
Color : Green

Length : 7-1/2 In.
Material : Stainless Steel
Handle Material : Plastic

Probe Material : Stainless Steel
Display Width (In.) : 2.5
Display Height (In.) : 5
Minimum Temperature F : -40
Maximum Temperature F : 450
Minimum Temperature C : -40
Maximum Temperature C : 232

Probe Material : Stainless Steel
Display Width (In.) : 2.5
Display Height (In.) : 4.2
Minimum Temperature F : -40
Maximum Temperature F : 450
Minimum Temperature C : -40
Maximum Temperature C : 232

Length (In.) : 9
Material : Paper
Color : Assorted
Package Quantity : 50

Probe Material : Stainless Steel
Display Diameter (In.) : 1.25
Probe Length (In.) : 5
Minimum Temperature F : -58
Maximum Temperature F : 320

Length (In.) : 32
Material : Bamboo
Color : Natural
Package Quantity : 8

Length (In.) : 3
Material : Steel
Color : Yellow
Package Quantity : 8

Diameter (In.) : 3.25
Minimum Temperature F : -20
Maximum Temperature F : 80

Probe Material : Stainless Steel
Display Diameter (In.) : 2
Probe Length (In.) : 6
Minimum Temperature F : 100
Maximum Temperature F : 380

Probe Material : Stainless Steel
Display Diameter (In.) : 2.2
Probe Length (In.) : 6.25
Maximum Temperature F : 220

Material : Fiberglass
Width (In.) : 16.25
Length (In.) : 23

LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Always refrigerate your natural casings after the bag has been opened. For proper storage, cover casings with salt, place them in an airtight container, and refrigerate them. Properly salted and refrigerated casings should last a year.

Ball Diameter (In.) : 2.5
Material : Stainless Steel

Width (In.) : 3.2
Height (In.) : 5
Minimum Temperature F : 150
Maximum Temperature F : 550

Probe Material : Stainless Steel
Display Height (In.) : 3
Probe Length (In.) : 3.5
Minimum Temperature F : 105
Maximum Temperature F : 185

Length : 18 In.
Blade Composition : Hardened & Tempered

Length : 20 In.
Package Quantity : 10

Length (In.) : 8.6
Material : Plastic
Color : Yellow

Width (In.) : 4.875
Height (In.) : 1.625
Minimum Temperature F : -20
Maximum Temperature F : 70