Housewares

Probe Material : Stainless
Display Width (In.) : 1.75
Display Height (In.) : 2.25
Minimum Temperature F : -40
Maximum Temperature F : 500
Minimum Temperature C : -40
Maximum Temperature C : 260

Probe Material : Stainless
Display Width (In.) : 1
Display Height (In.) : 1.75
Minimum Temperature F : 140
Maximum Temperature F : 230
Minimum Temperature C : 5
Maximum Temperature C : 110

Material : Nylon
Width (In.) : 6
Height (In.) : 8
Depth (In.) : 6
Color : Black

Height : 10.5 In.
Tube Material : Nylon
Measurement Increments : 1/4 oz increments to 1.5 oz

Probe Material : Stainless Steel
Display Diameter (In.) : 2
Probe Length (In.) : 4.5
Minimum Temperature F : 120
Maximum Temperature F : 200

Length : 7-1/2 In.
Material : Stainless Steel
Handle Material : Plastic

Probe Material : Stainless Steel
Display Width (In.) : 2.5
Display Height (In.) : 5
Minimum Temperature F : -40
Maximum Temperature F : 450
Minimum Temperature C : -40
Maximum Temperature C : 232

The one and only Jerky Gun from LEM Products. This item is made to give years of performance. The heavy duty drive system of the Jerky Gun handles ground meat like a charm. Load the barrel of the Jerky Gun with lean, seasoned ground meat and shoot out flat strips of jerky or round snack sticks. Barrel will hold 3/4lbs of meat. Dry jerky in your oven in as little as 2 1/2 hours or use a dehydrator. Make delicious, tender jerky strips. Even denture wearers can enjoy this great meat snack. The Jerky Gun comes with a 1/2 In. round nozzle, a 1-3/16 In. x 3/16 In. flat nozzle and a package of Backwoods Jerky Seasoning for 5 pounds of meat. Complete instructions included.

Probe Material : Stainless Steel
Display Width (In.) : 2.5
Display Height (In.) : 4.2
Minimum Temperature F : -40
Maximum Temperature F : 450
Minimum Temperature C : -40
Maximum Temperature C : 232

Material : Plastic
Width (In.) : 3.75
Height (In.) : 10.5
Depth (In.) : 3.75
Color : Black

Probe Material : Stainless Steel
Display Diameter (In.) : 1.25
Probe Length (In.) : 5
Minimum Temperature F : -58
Maximum Temperature F : 320

Material : Plastic
Height (In.) : 2.5
Diameter (In.) : 4.5
Handle Material : Plastic
Color : White

Diameter (In.) : 3.25
Minimum Temperature F : -20
Maximum Temperature F : 80

Probe Material : Stainless Steel
Display Diameter (In.) : 2
Probe Length (In.) : 6
Minimum Temperature F : 100
Maximum Temperature F : 380

Probe Material : Stainless Steel
Display Diameter (In.) : 2.2
Probe Length (In.) : 6.25
Maximum Temperature F : 220

Width (In.) : 3.2
Height (In.) : 5
Minimum Temperature F : 150
Maximum Temperature F : 550

LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Always refrigerate your natural casings after the bag has been opened. For proper storage, cover casings with salt, place them in an airtight container, and refrigerate them. Properly salted and refrigerated casings should last a year.

Probe Material : Stainless Steel
Display Height (In.) : 3
Probe Length (In.) : 3.5
Minimum Temperature F : 105
Maximum Temperature F : 185

Length : 18 In.
Blade Composition : Hardened & Tempered

Material : Stainless Steel
Package Quantity : 8

Material : Cast Iron
Height (In.) : 4
Length : 6.75
Handle Material : Wood
Color : Black

Capacity : 12 Oz.
Material : Steel

Length (In.) : 11
Material : Stainless Steel
Handle Material : Plastic
Handle Color : Black

Length : 20 In.
Package Quantity : 10