Housewares

Capacity : 2 Cup
Material : Plastic
Standard of Measurement : Standard & Metric
Color : White

Material : Stainless Steel
Color : Multi
Package Quantity : 3

Length (In.) : 9
Material : Plastic
Color : Assorted
Package Quantity : 24

Length : 22 In.
Frame Material : Steel
Handle Material : Hardwood

Material : Plastic
Minimum Diameter (In.) : 3
Maximum Diameter (In.) : 10
Package Quantity : 6

Material : Tin
Width (In.) : 12
Length (In.) : 12

Length (In.) : 10
Head Material : Nylon
Handle Material : Rubber
Color : Black

Material : Aluminum Foil
Width (In.) : 15.8
Length (In.) : 18.3
Package Quantity : 2

Capacity : 2 Cup
Material : Glass
Standard of Measurement : Standard & Metric
Color : Clear

Capacity : 4 Cup
Material : Plastic
Standard of Measurement : Standard & Metric
Color : White

Length (In.) : 10
Material : Plastic
Color : Yellow

Length (In.) : 12
Material : Bamboo
Color : Natural
Package Quantity : 100

Pieces In Set : 4
Standard of Measurement : Standard & Metric
Material : Plastic
Color : White
Minimum Spoon Measurement : 1/2 t
Maximum Spoon Measurement : 1 T

Height : 10.5 In.
Tube Material : Nylon
Measurement Increments : 1/4 oz increments to 1.5 oz

Pieces In Set : 4
Standard of Measurement : Standard
Material : Stainless Steel
Color : Black
Minimum Spoon Measurement : 1/4 t
Maximum Spoon Measurement : 1 T

Material : Silicone
Height (In.) : 4.25
Diameter (In.) : 0.625
Color : Green

Length : 7-1/2 In.
Material : Stainless Steel
Handle Material : Plastic

Capacity : 2 Cup
Material : Glass
Standard of Measurement : Standard & Metric
Color : Clear

Length (In.) : 3
Material : Steel
Color : Yellow
Package Quantity : 8

Length (In.) : 12
Blade Material : Stainless Steel
Handle Material : Plastic

Length (In.) : 32
Material : Bamboo
Color : Natural
Package Quantity : 8

Material : Fiberglass
Width (In.) : 16.25
Length (In.) : 23

Length (In.) : 9
Material : Paper
Color : Assorted
Package Quantity : 50

LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Always refrigerate your natural casings after the bag has been opened. For proper storage, cover casings with salt, place them in an airtight container, and refrigerate them. Properly salted and refrigerated casings should last a year.