Housewares

Mount Type : Clamp On
Color : White
Width (In.) : 4.25
Height (In.) : 15
Depth (In.) : 6.5

Length (In.) : 17
Diameter (In.) : 2.25
Blade Material : Stainless Steel
Handle Material : Wood

Probe Material : Stainless
Display Width (In.) : 1
Display Height (In.) : 7.5
Minimum Temperature F : -40
Maximum Temperature F : 396
Minimum Temperature C : -40
Maximum Temperature C : 200

Blade Material : Stainless Steel
Material : Cast Iron
Mounting Method : Clamp On

Max Time Setting : 60 Min.
Color : White
Depth (In.) : 2
Diameter (In.) : 3.5

Probe Material : Stainless Steel
Display Diameter (In.) : 2.75
Probe Length (In.) : 5.5
Minimum Temperature F : 120
Maximum Temperature F : 200

Probe Material : Stainless Steel
Display Diameter (In.) : 2.75
Probe Length (In.) : 8.75
Minimum Temperature F : 120
Maximum Temperature F : 200

Length : 22 In.
Frame Material : Steel
Handle Material : Hardwood

Diameter (In.) : 2.75
Blade Material : Aluminum
Handle Material : Aluminum

Length : 18 In.
Frame Material : Steel
Handle Material : Hardwood

Blade Material : Stainless Steel
Material : Plastic
Number of Sections : 8

Width (In.) : 7.3
Height (In.) : 11
Length (In.) : 5.4
Blade Material : Stainless Steel
Material : Plastic
Color : Red

Probe Material : Stainless Steel
Display Diameter (In.) : 1
Probe Length (In.) : 5
Maximum Temperature F : 220

Probe Material : Stainless Steel
Display Width (In.) : 2.43
Display Height (In.) : 4.75
Minimum Temperature F : -40
Maximum Temperature F : 450
Minimum Temperature C : -40
Maximum Temperature C : 232

Height : 11 In.
Tube Material : Stainless Steel
Measurement Increments : 1/4 oz increments to 1.5 oz

Length : 10-1/2 In.
Material : Metal
Handle Material : Metal

LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Always refrigerate your natural casings after the bag has been opened. For proper storage, cover casings with salt, place them in an airtight container, and refrigerate them. Properly salted and refrigerated casings should last a year.

Material : 100% Cotton
Color : White

Width (In.) : 1.75
Height (In.) : 1.25
Length (In.) : 2.25

Probe Material : Stainless Steel
Display Width (In.) : 1
Display Height (In.) : 12
Minimum Temperature F : 100
Maximum Temperature F : 400

Max Time Setting : 60 Min.
Color : White
Width (In.) : 3.75
Height (In.) : 3
Depth (In.) : 2

Diameter (In.) : 4
Blade Material : Stainless Steel
Material : Plastic
Color : White

Width (In.) : 3.5
Length (In.) : 5.37
Blade Material : Stainless Steel
Material : Plastic
Color : White

Probe Material : Stainless Steel
Display Width (In.) : 3.3
Display Height (In.) : 5.1
Minimum Temperature F : 32
Maximum Temperature F : 392
Maximum Temperature C : 200