Housewares

Capacity : 2 Qt.
Material : Stainless Steel

Length (In.) : 10
Head Material : Nylon
Handle Material : Rubber
Color : Black

Length (In.) : 9
Material : Stainless Steel
Locking : Yes

Length (In.) : 12
Material : Stainless Steel
Locking : No

Length : 22 In.
Frame Material : Steel
Handle Material : Hardwood

Material : Aluminum
Width (In.) : 10.24
Height (In.) : 12
Depth (In.) : 14.97
Power Type : Electric
Processing Capacity : 5.5 Lb.

Length (In.) : 9
Material : Stainless Steel
Locking : Yes

Length (In.) : 11.5
Material : Plastic
Locking : No

Length (In.) : 12
Material : Steel
Locking : Yes

Length (In.) : 9
Material : Stainless Steel
Locking : Yes

Capacity : 1 Cup
Material : Plastic
Width (In.) : 4
Height (In.) : 7.4
Color : White

Length (In.) : 11.5
Material : Stainless Steel
Locking : Yes

Material : Nylon
Width (In.) : 6
Height (In.) : 8
Depth (In.) : 6
Color : Black

Height : 10.5 In.
Tube Material : Nylon
Measurement Increments : 1/4 oz increments to 1.5 oz

The one and only Jerky Gun from LEM Products. This item is made to give years of performance. The heavy duty drive system of the Jerky Gun handles ground meat like a charm. Load the barrel of the Jerky Gun with lean, seasoned ground meat and shoot out flat strips of jerky or round snack sticks. Barrel will hold 3/4lbs of meat. Dry jerky in your oven in as little as 2 1/2 hours or use a dehydrator. Make delicious, tender jerky strips. Even denture wearers can enjoy this great meat snack. The Jerky Gun comes with a 1/2 In. round nozzle, a 1-3/16 In. x 3/16 In. flat nozzle and a package of Backwoods Jerky Seasoning for 5 pounds of meat. Complete instructions included.

Material : Plastic
Width (In.) : 3.75
Height (In.) : 10.5
Depth (In.) : 3.75
Color : Black

Length (In.) : 10
Material : Steel
Locking : No

Length : 7-1/2 In.
Material : Stainless Steel
Handle Material : Plastic

Length (In.) : 10
Head Material : Wire
Handle Material : Wire
Color : Silver

Material : Plastic
Height (In.) : 2.5
Diameter (In.) : 4.5
Handle Material : Plastic
Color : White

LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Always refrigerate your natural casings after the bag has been opened. For proper storage, cover casings with salt, place them in an airtight container, and refrigerate them. Properly salted and refrigerated casings should last a year.

Length (In.) : 12
Blade Material : Stainless Steel
Handle Material : Plastic

Length (In.) : 6.5
Head Material : Silicone
Handle Material : Stainless Steel
Color : Assorted

Capacity : 2 Qt.
Material : Stainless Steel